Harvest Festival passes and tickets are available for purchase online or by calling 208-450-6430.
| Ticket Level | Access | Cost | |||
| Epicurean Pass | All Events: Restaurant Walk, 5 Cooking Demonstrations, Martini & Caviar Party, Grand Tasting (also includes VIP parking, VIP seating, access to VIP Room and opening night VIP Cocktail Party) | $225.00 (until June 1, then goes up to $270) |
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| Foodie Pass | Restaurant Walk, 3 Cooking Demonstrations, Grand Tasting | $175.00 | |||
| Chefs Pass | All 5 Cooking Demonstrations | $140.00 | |||
| Individual Event Tickets | |||||
| Restaurant Walk | $35.00 | ||||
| Cooking Demonstration | $40.00 | ||||
| Harvest Marketplace | FREE | ||||
| Martini & Caviar Party | $75.00 | ||||
| River Guide Cooking Demonstration | FREE | ||||
| Grand Tasting | $75.00 | ||||
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All prices include tax.
All passes will be available for pick up at registration at Carol’s Dollar Lodge in Sun Valley from 10:00 am to 3:00 pm Friday September 21st or at registration for the Restaurant Walk at the Ketchum Town Square from 5:00 pm to 7:00 pm.
Passes are non-transferrable.
Seating is on a first come first served basis with the exception of Epicurean Pass holders.
We love dogs, but would appreciate it if you would leave your dogs at home during the weekend of events.
